Monday – Sunday: 7am – 9pm
511 Town Center Dr. Oxnard, CA 93036
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Tamal en Cazuela

Cuban corn stew
Wood-fired shrimp, garlic– oregano, butter, White wine
$24
Slow-braised oxtail, cream y masa, roasted corn textures, salsa criolla
Spanish Ibérico pork, crispy pork belly, mojo glaze, charred herbs

Platters

Served sliced to share with rice, beans, and chef ’s selection of sauces
Skirt steak, pork chop, Argentine chorizo, morcilla, fried yuca
Filet mignon, Maine lobster tail, garlic butter
$125
Bavette, Denver steak, filet mignon
$140
Yellowfin tuna, U3 prawns, Maine lobster tail
72 oz tomahawk, avocado & tomato salad, Yukon mash, french fries
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