Modern Latin live-fire dining inspired by the traditions of Argentina, Mexico, Spain, and the Caribbean. Premium steaks, pristine seafood, handcrafted cocktails, and genuine hospitality, all in the heart of The Collection at RiverPark.
Inspired by the parrillas of Argentina, the open-fire kitchens of Mexico, Spanish countryside asadors, and the vibrant coastal markets of the Caribbean, CARNE celebrates ingredient-driven cooking through smoke, citrus, spice, and charcoal.
Premium meats, pristine seafood, handmade tortillas, and regional Latin ingredients are prepared with refined technique yet served with generosity and warmth—creating an energetic steakhouse experience designed for sharing, conversation, and celebration.
Now Open.
Tuna Tostada; Yellowfin Tuna, Chipotle Aioli, Avocado, Crispy Tortilla
Craft
Premium ingredients, house-made tortillas, thoughtful sourcing, and meticulous preparation define every plate.
Community
CARNE was built to bring people together—for celebrations, date nights, family dinners, and everything in between.
Hospitality
Warm service, genuine connection, and an unforgettable experience are just as important as the food we serve.